Have you heard? Franco Cupini is creating an interactive cookbook for the Holidays..................
We thought we would give you a taste of a few of the recipes we are working on, so you can try a few things out sooner.
Recently, we prepared a 'Baby Spring Salad with Strawberry-Raspberry Champagne Dressing'!
Here's the recipe, and a video of Franco creating the dish.
Baby Spring Salad with Strawberry-Raspberry Champagne Dressing
ingredients:
(for 1 serving)
1 Handful of Springmix
5 Raspberries
4 Slices of Cucumber
1 Tablespoon of Pecans
3 Strawberries cut in half
Optional, 1 grilled or baked chicken breast
ingredients for dressing:
2 oz champagne
6 Strawberries
1 Clove Garlic
1 Teaspoon Lemon Juice
4-5 oz olive oil
Pinch of black pepper
2 Tablespoons of sugar